How to make Vermi Tea

Number of days to make: 3 days

Things needed

  • 200L Drum with water
  • Sack
  • 2 kg Molasses
  • 10 kg Vermicast

How to make Vermi Tea

  1. Dissolve the 2 kg molasses on the 200 L water.
  2. Put the 10 kg vermicast inside the sack. Tie to let the vermicast not mix with the water.
  3. Dip the sack with vermicast in the 200 L water with molasses. Let it stay for 3 days (72 hours).
  4. After 3 days remove the vermicast sack. Mix the water. The water inside the drum is the Vermi Tea.


  • If molasses are not readily available, you can use brown sugar.
  • Best if you put out the sack of vermicast 3 times a day.